5B5C
Vitamin B3 deficiency
Deficiência de vitamina B3
CategoryDefinition
Pellagra was common in the United States and parts of Europe in the early twentieth century in areas in which corn or maize (which is low in both niacin and the amino acid tryptophan) was the dietary staple. Although a worldwide problem, pellagra has virtually disappeared from industrialized countries except for its occurrence in chronic alcoholism and in individuals with conditions that disrupt tryptophan pathways.
Inclusions
- niacin deficiency NOS